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Summer Punch Recipe  |
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Created by Mixologist Mike Malone, this icy cold punch was made especially for entertaining large groups on hot summer nights. Easy to make and perfect for batch serving, the Midori Pina Punch recipe blends the flavors of Yubari Melon, Mango and Pineapple with tequila to create a tasty new treat. Top it with fresh pineapple slices for an added burst of sweet pineapple flavor.
Midori Pina Punch
By Michael Malone
Texas
1 part Midori Melon Liqueur
1 part Cabo Wabo Silver Tequila
1 part Mango Juice
3 parts Pineapple Juice
Splash of Sprite
Pour all ingredients into a punch bowl over ice. Stir well and garnish with a pineapple and mango slices
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